Though I really didn't intend to be a food critic. This blog was intended for dojo news, after all. But I did leave the name broad enough to include any s. California news for the Japanese Community.
After the Geffen at the Moca, in Little Tokyo Los Angeles, we ate at Marugame Monzo.
Udon, made fresh... Right before your eyes.
Of course for Udon, the soup is key too. But here too they did not disappoint.
Price was ok. Service was good considering lunch hour and limited seats. Well worth the wait, in any case, as far as I'm concerned.
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